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Cockles Galician Rias Cap Blau 35/45
Cockles Galician Rias Cap Blau 35/45
Cockles Galician Rias Cap Blau 35/45
The cockle is seafood prized in our estuaries. Its exquisite sea flavor, texture and simple processing make it an extraordinary delicacy, either alone, with a squeeze of lemon or sauce Espinaler as an aperitif or as an ingredient in rice in a casserole or in a filling for pie.
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